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Japanese Wine Journal

Dream of Japan Rewards - one points balance across Japanese Green Tea Co., Japanese Coffee Co., Japanese Knife Co. and Japanese Wine Co.
Introducing Dream of Japan Rewards: One Points Balance For Tea, Coffee, Knives And Wine

One points balance now covers all four of our shops, and the points you already had came with you. Here is what changed, what your points are worth, and why we wrote the whole programme ourselves instead of renting an app.


Farmland and greenhouses spread across a Japanese mountain valley
Muscat Bailey A (マスカット・ベーリーA) — Everything You Need to Know About Japan's Own Red Wine Grape
Japan's own red wine grape was not inherited — it was built. Kawakami Zenbei crossed vines 10,311 times in Niigata snow country before cross number 3,986 became Muscat Bailey A in 1927. The strawberry-candy aroma, the styles, the food pairings, and the 2013 OIV recognition that followed Koshu's.
Grapevine heavy with red grape clusters on the wall of a Japanese backyard, Mount Fuji in the distance
Maeve (メイヴ) — The "Miracle Grape" Discovered in a Japanese Backyard
A single vine in a Fujisawa backyard, a DNA test with no match anywhere in the world, and a new Japanese grape that survives −30°C, grows in Okinawa, and thrives on Tokyo rooftops. The story of Maeve, Japan's "miracle grape."
Everything You Need to Know About Kazumi Wine
Everything You Need to Know About Kazumi Wine

The Kazumi Wines story — Michelle Sakazaki, the 2017 Napa wildfire, and how the first US-grown Koshu came to be. Plus tasting notes for the Kazumi Napa Valley Koshu (94 points) and Cabernet Sauvignon (94 points + 91 Jeb Dunnuck) we carry at Japanese Wine Co.

Everything You Need to Know About Grace Wine Japan
Everything You Need to Know About Grace Wine Japan

A deep dive into Grace Wine — Japan's century-old Yamanashi winery, the Misawa family, and the Decanter Platinum-winning Koshu and Akeno red wines we carry at Japanese Wine Co.

Everything You Need to Know About Koshu Wine
Everything You Need to Know About Koshu Wine

Koshu is Japan’s signature white wine—delicate, elegant, and beautifully food-friendly. In this guide, we explore what makes Koshu so special, from its ancient Silk Road roots and Yamanashi heritage to Kazumi Wines’ rare Napa Valley-grown Koshu and Grace Wine’s acclaimed Japanese expression. Discover its flavor profile, food pairings, growing global reputation, and why this quietly refined grape is one of the most exciting wines to try now.