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日本を想い、飲むワイン。
One of the World's Rarest Wines — Award-Winning Japanese CraftsmanshipDecanter-Awarded Grace Wines and A Rare Napa-Grown Koshu Wine

Japanese wine is defined by balance, precision, and quiet elegance.Shaped by unique climates and careful craftsmanship, each bottle reflects a deep respect for harmony—never overpowering, always refined.

It’s not just wine.


It’s a way to experience Japan through taste.

Press & Awards

San Francisco Chronicle
Decanter
The Guardian
Bloomberg
KTVU
Food & Wine
Financial Times
Fuji TV
Where Wine Meets Japanese Culture

In Japan, food and drink are meant to complement—not compete.
Japanese wine follows the same philosophy, enhancing the natural flavors of each dish.

From sushi and yakitori to seasonal small plates, the pairing feels effortless—bringing out subtle flavors, textures, and moments of connection around the table.

More Than Wine—A Moment to Share

Japanese wine brings people together.
It’s about laughter around the table, shared meals, and those simple, unforgettable moments with friends and family.

At the same time, it’s just as beautiful on its own.
A quiet glass at the end of the day can create your own perfect, private moment— calm, reflective, and deeply satisfying.

With every sip, you’re not just enjoying wine — you’re experiencing a piece of Japan.


Let Japanese wine take you on a journey through Japan — one glass at a time.

Latest stories

The History of Japanese Wine
Sep 04, 2026
Japan grew a wine grape for a thousand years before anyone made wine from it, then spent a century preferring sweet Akadama. Here is how it became a wine country.
Introducing Dream of Japan Rewards: One Points Balance For Tea, Coffee, Knives And Wine
Aug 29, 2026

One points balance now covers all four of our shops, and the points you already had came with you. Here is what changed, what your points are worth, and why we wrote the whole programme ourselves instead of renting an app.


Muscat Bailey A (マスカット・ベーリーA) — Everything You Need to Know About Japan's Own Red Wine Grape
Aug 25, 2026
Japan's own red wine grape was not inherited — it was built. Kawakami Zenbei crossed vines 10,311 times in Niigata snow country before cross number 3,986 became Muscat Bailey A in 1927. The strawberry-candy aroma, the styles, the food pairings, and the 2013 OIV recognition that followed Koshu's.
Maeve (メイヴ) — The "Miracle Grape" Discovered in a Japanese Backyard
Aug 11, 2026
A single vine in a Fujisawa backyard, a DNA test with no match anywhere in the world, and a new Japanese grape that survives −30°C, grows in Okinawa, and thrives on Tokyo rooftops. The story of Maeve, Japan's "miracle grape."